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Articles

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Effect of consumption of anthocyanin-rich products on NMR lipoprotein subclasses and biomarkers in hypercholesterolemic subjects: a randomized controlled trial (the AppleCOR study).

A Pedret, E Llauradó, L Calderón-Pérez +15 more · 2025 · Food & function · Royal Society of Chemistry · added 2026-04-24

A Pedret, E Llauradó, L Calderón-Pérez, J Companys, L Pla-Pagà, P Salamanca, B A Sandoval-Ramírez, M Besora-Moreno, Ú Catalán, S Fernández-Castillejo, I Ludwig, A Macià, L Rubió-Piqué, M Sampson, A T Remaley, R M Valls, M J Motilva, R Solà Show less

Our aim was to assess the effect of intake of anthocyanin biofortified red-fleshed apples (RFA)

no PDF DOI: 10.1039/d4fo02949f

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